This week's menu is brought to you by April showers, cool weather, and my need to feel all warm and cozy.  No grilling this week, a lot of soups and crock pot action though!  Yummmm.

• Spicy Italian sausage and peppers over baked Spaghetti Squash
• Slow Cooker Turkey Chili with Cocoa and Wine
• Cabernet Pot Roast and Veggies
• Fried Egg BLT (on TJ Gluten Free Bagel!!!!)
• Thai curry soup
• Mediterranean Chicken Bake ** Recipe of the week **